May 07, · Pound chicken breasts flat, about 1/2'' thick. Rub dry rub all over chicken breasts. Place chicken breasts on smoker. Insert temperature probe into middle of chicken breasts. Smoked Chicken Breasts. - Prep / Cook Beginner. The smoky flavor of oak or hickory wood chunks and sweet and tangy barbecue sauce come together for tender, juicy and flavorful smoked chicken breasts. Seasoning Blend. 1 tablespoon salt ; 1 tablespoon black pepper Cuisine: American.
Nov 11, · The juiciest chicken breasts you’ll ever make. By the way.. the rub is optional, and the chicken breasts still turn out AMAZING. The first time I made smoked chicken breasts this way I was blown away by how moist they were. As you can see, it doesn’t take much to make smoked chicken breasts .